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Search This Site Categories Home Blog: Dutch Oven Classes Blog: Customer Hot Deals!! Log Cabin Dutch Oven Cookbook Log Cabin Left Overs Log Cabin Grub Log Cabin Holidays & Traditions Log Cabin Camp Fire Log Cabin Lewis & Clark Log Cabin All About Potatoes Camp Furniture Cast Iron Bakeware Dutch Ovens Dutch Oven Lids Dutch Oven Cook Books Dutch Oven Accessories Dutch Oven Cook Table Dutch Oven Tips Fire Pans Fire Pits Fire Starter Flashlights Gold Hunters Test Hand Washer Hot Dog Forks Insect Repellent Lanterns Outdoor Toasters Porta Pottie Stoves For Your Convenience View Cart! Free Camper's Checklist Free Dutch Oven Recipes Questions & Comments Links of Interest A Happy Camper Dutch Oven Cookbooks Lodge Dutch Ovens		Home : Dutch Ovens Recipe : Ginger Bread Main Recipies Dutch Oven Recipes Back to the Breads Dutch Oven Recipes page. Gingerbread ½ cup butter 1 cup sugar 2 eggs ½ cup molasses ¼ cup honey 1 ½ cup flour ½ tsp. salt 1 tsp. ginger 2 tsp. baking powder In a 12" dutch oven grease and warm it slightly. Cream butter and add sugar. Beat until light & fluffy. Add eggs, beat well. Mix ¾ cup boiling water, molasses and honey. Blend well, mix together flour, soda, salt & ginger. Add to creamed mixture, then add honey mixture & combine well. Pour into dutch oven and bake for 35 minutes at 350, or until done. Will pull from sides of oven. Serve warm with whipped cream. Dutch Oven Checklist ___ Dutch Ovens ___ Lid Lifter ___ Lid Rest ___ Dutch Oven Trivets ___ Charcoal Briquets (Kingsford) ___ Lighter Fluid, and matches ___ Charcoal Starter ___ Spoons,fork, knife, can opener, cutting board, hot pads, vegetable peeler, and measuring cups and spoons. ___ Aluminum Foil ___ Cook Book ___ Long Tongs ___ Whisk ___ Gloves ___ Storage Bag ___ Paper Towels ___ Dutch Oven Scraper ___ Spray bottle of vinegar ___ Spray bottle of oil ___ Don't forget the Food!!!
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